Recordings of the 2021 Ontario Potato Webinar Series, presented by the Ontario Potato Board and hosted by Potatoes in Canada, are now available below, through the link in each session’s headline.
Sessions
Expect soft rot and blackleg to increase!
Steve Johnson, University of Maine
CCA-CEU: 0.5 crop management
Finally, let’s talk about Gibberellic acid in Ontario
Mark VanOostrum, WD Potato Ltd
CCA-CEU: 0.5 crop management
Exploring the advantages of cover cropping in potato rotations
Ryan Barrett, research co-ordinator, PEI Potato Board
CCA-CEU: 0.5 soil and water management
Symptoms of herbicide injury in potatoes
Andrew Robinson, North Dakota State University
CCA-CEU: 0.5 crop management
Sponsored by Bayer CropScience, Douglas Ag Services, Farm Credit Canada, Syngenta and WD Potato Limited.
